Travel to Paris
Join celebrated pastry chef and TV host Zoë François and beloved foodie guru Stephanie March
for an unforgettable journey of baking, tasting, and exploring the City of Light, Paris.
This personally curated small-group journey offers exclusive access to the culinary side of Paris - from hands-on workshops and private tastings to story-filled walking tours through iconic neighborhoods. It’s a delicious deep dive into the city’s rich food culture, guided by two of the most passionate, down-to-earth women in the food world.
This is Paris beyond the postcard: warm croissants at sunrise, wine shared over stories,
and the simple joy of discovering something unforgettable with new friends.
Dates:
Oct.. 18 - 25, 2026
Pricing:
Three easy payments by credit card
Deposit $4,733 | Aug. 15 $4,733 | Sep. 1 $4,733
*Pricing is based on double occupancy.
To enjoy your own room as a single, we are pleased to offer a low single supplement of three easy payments of $495 added to the base double occupancy rate. Room upgrades available upon request.
